The Role of Nutrition in Cancer Prevention, Treatment, and Survivorship - M. Moyers - 20170123
This lecture provides an overview of the role of nutrition in cancer prevention, treatment, and survivorship. Lecture Objectives -Describe the link between diet and cancer development. -Understand the role of a Registered Dietitian for management of treatment-related side effects. -Identify specific diet recommendations for cancer survivorship. This lecture was presented as a part of the North Carolina Community College Lecture Series.
Meredith Moyers MS, RD, LDN
1/23/2017 6:30:00 PM

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